Bacon Wrapped Pan Seared Duck Breast Medallions

Want to serve duck in a way that will just delight your taste buds, as well as being eye candy, well this this recipe is sure to please then.

Take one large duck breast and trim all four sides flat, one breast will cut into six small round medallions. You can use the left over trim cut into tiny peices in a soup or stew at a later point. This will take 3 peices of bacon, cut in half, one half per medallion.

Wrap your bacon around your peice of duck breast, you can do it around the peice or over the peice, both will work, its up to you on which one you like more, I am showing the looks above, the one on the left is wrapped around the outside, and the one the right is wrapped around an over.

Heat your cast iron with a little bacon fat if you have it, otherwise any good oil will do, at med heat, preheat your oven on broil or to at least 400 or 425.  Season your meat, wrap the bacon around them, sear them in the pan, about a min each side or so, then take your hot pan (remember the handle will be hot, use a oven mitt) and into the oven for another 3 to 5 min to finish cooking to a med-well, you want them to run clear juice.

Take out and let rest for the min this will take, take a big handful of sliced leeks, with a grateing of fresh horseradish and one finely minced fresh garlic clove, into the hot bacon fat in the pain, just wilt it all together, and let it cook for just a min, then put on the plate, with two of the Duck Medallions on top, I think this goes just smashing with mashed turnips and whipped garlic potatos.. Heaven!

Now I have to send out a laugh, as I was making a recipe with leek for the blog today, so was C.D. also making a lovely sounding leek meal.. so I am linking her’s in as well!

linked up to homestead bloggers

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Weight Goal 17/11/12

Well it that day again, I stepped on the scale and went ok.. I was down 1.2 pds so that puts me at 3.8 pds of my 50 pd goal at the moment. Would have liked it a to a be a touch more, but anytime it moves down, I am going to be pleased.

So a couple of my readers made a comment last week about measurements or how the cloths fit, so I had Dh measure me out before he headed on his work trip, now the last time I had measured me out was in Feb of this year. I was surprised at the results, I even made him do the one area twice, but here are the results for you.

I have lost 1.5 inches off my left arm, and 2.5 inches off my right arm (boy can you tell which is my dominant hand or what), I lost 4.5 inches off my bust, 1 inch of my waist, and 1 inch off my hips, and 1 inch off my thighs.  I will do a once a month measurement to go with my scale.

This week I did make a few bad food choices, and I know it, I will work at making that better this coming week, I did do good at not eating after 8pm and I did better at eating winter sqaush in place of heavier carbs, lots of sqaush instead of rice/pasta.

I got a heck of a workout on the weekend when it came time to do all the sheep feet, what a overall body workout, I have been on full chore duty, which means I have been getting lots of extra hauling, cleaning and walking up and down and around.

Goals for the past week.

■5 wii workouts -No, I have done enough workout on the farm, no formal workouts on the wii this week. However I have done weight workouts, both whole body kettle swings and hand weights and rubber band.

■3 walks – More like seven, I have been walking daily.

■Tummy crunches daily till you feel the burn! -twice, plus the sheep was enough on the abs this week.

■Daily fall cleaning chores on the farm for a extra cleaning workout. – Yes, even if its just a small extra item being done.

■Track my water drinking more and make sure I get my full daily amount -yes

■Add in daily dose of apple cider vinager each day to help flush my system-yes

Coming Goals for the week

  • Daily dose of apple cider vinager
  • Walk daily
  • No eating after 8pm
  • Extra fall cleaning.
  • Use the extra chores as a workout, example, lift the full buckets up and down as I walk for arm workout, double time on the walks between big barn and little barn or house. Do a extra wheelbarrol load or two from the big barn compost pile to be moved to the garden area’s.

Well, that’s my plan for the week, so how was yours?

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Music while you work!

Eve Of Destruction by Barry Mcguire

The eastern world, it is exploding
Violence flarin’, bullets loadin’
You’re old enough to kill, but not for votin’
You don’t believe in war, but what’s that gun you’re totin’
And even the Jordan River has bodies floatin’

But you tell me
Over and over and over again, my friend
Ah, you don’t believe
We’re on the eve
of destruction.

Don’t you understand what I’m tryin’ to say
Can’t you feel the fears I’m feelin’ today?
If the button is pushed, there’s no runnin’ away
There’ll be no one to save, with the world in a grave
[Take a look around ya boy, it’s bound to scare ya boy]

And you tell me
Over and over and over again, my friend
Ah, you don’t believe
We’re on the eve
of destruction.

Yeah, my blood’s so mad feels like coagulatin’
I’m sitting here just contemplatin’
I can’t twist the truth, it knows no regulation.
Handful of senators don’t pass legislation
And marches alone can’t bring integration
When human respect is disintegratin’
This whole crazy world is just too frustratin’

And you tell me
Over and over and over again, my friend
Ah, you don’t believe
We’re on the eve
of destruction.

Think of all the hate there is in Red China
Then take a look around to Selma, Alabama
You may leave here for 4 days in space
But when you return, it’s the same old place
The poundin’ of the drums, the pride and disgrace
You can bury your dead, but don’t leave a trace
Hate your next-door neighbor, but don’t forget to say grace
And… tell me over and over and over and over again, my friend
You don’t believe
We’re on the eve
Of destruction
Mm, no no, you don’t believe
We’re on the eve
of destruction.

This is the wild women sending out her morning hello gang, I am pulling double duty on the farm for next little while, and I got to say, I love music while I am working, I found my mixed CD that has this song on it, and I belt it out while doing morning chores.. Copperhead road is a close second when I am in this mood.. 80’s Hard and Heavy!!

So do you like music while you clean? Work? Does it get the juices going?!

 

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Gardening, Compost and Small Farms

Its a long slow process of putting the garden to bed, still got very slow growing green covers in places, some things are still giving to the kitchen, was able to bring in sage and different kinds of mints for drying yet, need to do the culling and bedding down of strawberry rows, digging up of bulbs to bring in for the winter, and I still need to dig out and transplant at least six to eight black berry canes that popped up in a area I had moved them out of, and they came back from the roots, I really do want that area blackberry cane free, so they will have to be moved and put into the new row. I have a number of small two or three feet high elderberry starts that need to be moved, and watered in.

Having said that, the main thing that needs to be going on is adding in layers of compost, because we live in Zone 5a, we have a good solid winter, with a number of freeze/thaw cycles that will do alot of the breakdown work for me. This means that its a good time to combine fall cleanup with mixing and put out things on the garden..

Now currently on the farm, I have the choice of compost available to me

  • 3 year old mixed goat/sheep compost pile
  • 2 year old mixed Bird/Rabbit/Sheep/Goat compost pile
  • 1 year old mixed bird/garden scraps/rabbit poo pile
  • Current compost piles from this year, including,
  • Sheep/Goat compost
  • Pig Compost
  • Rabbit Compost
  • Mixed Bird Compost
  • Cow pie Compost

Because I have a mixed critter small farm, it does allow me pick and choose what composts I want to use for what area of the garden, this means that you can choose the best critter poo compost and or a mix of critter poo compost for certain area’s of the garden depending on what you are planning on planting in that area in the next year.

Now don’t get me wrong, if you are starting a garden and working to improve your soil, any and all compost added will help the whole garden!  The Complete Compost Gardening Guide which has wonderful info on what type of critter compost works for what plants or groupings of plantings, but Gardening when it counts, was the book that started me on the path of making what I heard called “gourmet poo mix’s” when I was posting about this on a different site.

If you have access to one or more critter manure, are you composting it all together, or are you making custom mix’s for different plants or planting area’s in your garden?

This is part of the Homestead Preparedness Challange in the Sustainable Living, what goes into your garden makes a huge difference on the quality of food that comes out!

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Breaded Duck Steak with Sweet Acorn Sqaush

Dh always thinks our duck tastes very much like Beef, so I created this recipe..

Duck Breast Fried Steak.. Its so easy but O so good.. Take a nice large duck breast and carefully slice it open and into two equal pieces, now this breast was allowed to sit in a salt bath for at least 48 hours after butcher to mellow in the fridge, if you are worried about it still being a bit thick, give it a wack and thin it out..

Then I dipped it into some thick greek yogurt, and then into a mixed oatmeal/finely ground cornmeal, with black pepper, seasoning salt, garlic powder, Onion powder and a little hot pepper as well, into a med-high cast iron pan, make sure your oil is hot before adding your breaded breasts.

I wanted it to be a nice med-well, I cooked it about 3 to 4 min each side, till crispy brown, and the juices were just pink, allowed to rest for a min or two and it was tender, moist with just a hint of pink left, I love this the sweetness of mashed Acorn Sqaush as a side.

Got someone that “swears” they don’t like duck, had it once, roasted and it was such a “strong” game taste to it, this would be a good recipe to try to bring them around, or just don’t tell them its duck and see if you can fool them into thinking they are eating beef.. I’ve done it..

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Morning Chores

While our days are still mostly warm with a cold wind, the mornings are now getting cold, the wool socks, the heavier boots, the toque and the farm jacket goes over the cloths these days. You can move a little slow in the house, getting the purrpots and hounds their morning breakfasts, water and make a cuppa tea. Once you step outside, within your first couple breath’s you are awake..

My morning chores lists keeps getting bigger, with fall now in full effect, I am feeding all the hay the barn critters would want, plus what they are still finding in their wandering on the pastures, the pond has dried up, which means that the winter hauling of water has started, the sheep flock get their water hauled to by the big round bale hay feeder, so its fairly close to the little barn, but the hand pumping at the big barn has gotten really hard, it can still happen but time wise, its just faster and easier to do the switch to the hauling at this time of the year, so we are hauling water to the barn.

So a few barn updates:

Chickens, my new frey’s heavy meat cross’s are growing like mad, the males are almost ready to be sent to freezer camp, this will certainly be save me in feed costs, they are ready almost two months faster then my normal dual purpose brown egg layers, I have been most impressed with temperment and growth rate and overall health, I have not lost a single one to date.

Girl is doing much better already, she is still favoring her foot and I can still see the area that is slightly swollen compared to normal, but yesterday she wanted to come out of her box stall (the day before, she perferred to stay in, eating her hay in the barn and while up and down lots, she clearly wanted to rest), she took her time but walked up to the big hay bale, and spent the day taking turns eating, and then laying on the bedding, chewing cud out in the fresh air and afternoon of sunshine, she laid down behind the white pens that is around the other round bales, so she was in the sunshine but out of the wind, smart girl.

Smarty got his first meal last night, and I was surprised at how big he is already when I measured him out, he has been getting his fresh whole raw milk at the dairy he was born at, so last night was the first time he got calf milk replacer, now I buy the good stuff  but still it tastes different, and some calfs don’t like the switch, not smarty, he took a tiny bit figuring out the new bucket and then had his dinner right down, but this morning I was out bright and early not just to bring breakfast but to find and check his poo’s, they will tell me if he is having trouble digesting his new milk, and if I need to adjust strength or meal size to give him the best start.. Overeating or to strong can both cause loose stools, but nope, he meet me bright, active and ready for his morning feeding, and he then went looking for his matching baby grain mix. I buy the same mix from the same feed deal as Farmer R so that at least tastes right to him. I have yet to see him nibble on any of the fresh hay I have out, but I will start sprouting for him and the fresh green will appeal to him and get him started.

Now the one thing I didn’t expect was that Girl would smell the fresh baby milk and go wild for it, she is so excited to see it, but so sad that its not for her LOL,  she goes right to her milk pail place and does her head dance waiting for it.. big baby! I had to call her over for her morning rations, she liked it well enough but she is giving me the eye about the milk going to the new little guy.

Have your morning routine changed with the season? Have you been able to have less morning chores? or more morning chores?

Posted in Critters | 2 Comments

Inroducing “Smarty” Pants the Baby Beef Bull Calf

Now, I am thrilled that Girl will be old enough to be breed in the next few months, depending on her size, we will go by size more then age per say, either way, she won’t be having a calf to raise and butcher out for the coming year, and have you seen the price of Beef!

So I asked Farmer R who we got Girl from if he could let me know when he had another little beef calf available for me, but this time make sure it was a boy.. Well we got the call that our calf was ready and waiting for us to come get this weekend, so we did a shuffle in the barn and got the calf stall all ready and extra clean and new bedding etc and this morning we went to pick him up, I had thought to name him bruce but he came with a name on his tag, he is called Smarty, as in Smarty Pants as the daughter says he was really bright and very eager to learn. I got to pick, I could have Smarty (who is holstein/limousin
) or the most stunning buff colored little heifer(Holstien/Charolais) a week younger, both were just lovely! and that buff little girl was just as pretty as can be, but I’m taking no chances this time, its a boy for sure, so we loaded him up and drove the little way home.

Let me tell you, he may look like Girl but he already has his own temperment, he is much bigger then she was at the same age, and he is much stronger to, it will be interesting to teach him all his baby mannors. 

Watch for lots of updates on this handsome young man, I am going to enjoy raising him and training him and make sure he has the best cow life possable before he is old enough to head off to freezer camp. I think Girl will be thrilled to have another cow join her little herd, her sheep will be happy to rejoin the flock.

So what do you think, Pretty Boy yes?

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Got Sheep or Goats? Routine Foot Care

Well its that time of year, the frosts are here, the main lambing season is only two months away, and just as in spring, fall rountine foot care was required. Now my pastures are soft on the feet, not alot of rocks or rough ground, even worse as they are mainly river loam, when it rains it can get quite wet to boot.

Now you can go online and see some really overgrown hoof photos, Thankfully I don’t have anything like that at my place, however some sheep seem to just have better feet, and strangely enough, you can have two or three good ones and one long or overgrown on the same animal. So if you do one foot, and think.. its looks good, don’t assume that the other three are the same, you need to check them all.

I am going to show a typical foot and its trim in photos, and then show one of my own personal overgrown foot and its trim, I think you will be able to see the difference in the photo’s I have taken.

So the first thing is to pick a pen to move the flock into, you want it big enough that the flock has room to be calm on one side, big enough that you have a work space area to two adults plus a sheep, and yet small enough that you don’t have to waste alot of energy trying to catch your sheep, now maybe you have hundreds of dollars to thousands of dollars to spend on the proper equipment and if you do.. that awesome and it will make your life easier, but this one is for those that want to do it as cheaply as possable..

So lead your sheep in with grain to keep everyone as calm as possable, we don’t want to stress expecting mothers any more then we have to, put your rope over their head and once caught, have your second person straddle them if they are a little wild or just hold and talk to them if they have been though this a few times and understand that it won’t hurt them.  The trimmer is going to pull the marker and add the war paint to the sheeps head, so that you know who is done and who is not done at a glance.

Now the trimmer is going to lift the foot up and back, you have to help hold the sheep in balance, kind of lean into the sheep to help keep them stable and also to help the holder, most of the feet will look like this.. As you can see in the photo keep the foot close to the sheep’s body, if you try and pull it outwards, the sheep will fight more, as they feel unbalanced.

Now you take your trimmers closed and run it up the middle of one of each side to clean it out, can’t see anything and be able to judge how much to trim until you get it cleaned out, it can be packed in there fairly good, other times its in there lightly, so start gentle and work your way up in power on the push out.

Now ideally once you have cleaned out the center, you will see that the sides have a lift on them, you can see this very clearly on the above photo, its the rise above the level part of the hoof itself, you slide the one blade on the inside, one on the outside and if at all possable, you want one smooth cut down each side, now if you have to do more then one cut per side, so be it but one is the ideal, so there should be four cuts like the one shown above, the outside’s are always longer then the inside, the inside cut typically is half to even a quarter in length to the outside.

Now you can take off the top tip off, on a good hoof, you will be rounding it off more then anything, typically one snip on the bottom to level it, and then one or two on the top to round it off.  however some of the hoof’s will have more narrow ends and will be tipped off instead of rounded.

So here is our finished foot, its been leveled, cleaned and tipped.. this is a naturally good looking hoof and it just needed some basic trim.. so next lets look at a sheep’s foot that is not naturally as good, and who’s is a little overgrown.

I figured this was the perfect foot to show the most two common issues you will see if you are doing regular care, on the left side, you have a overgrowth from the side and on the right side, a deeply narrow pointed top. Before you can clean out the hoof, you need to remove the overgrowth, you slide the one blade under and cut it off, then clean out and trim as on the normal foot above.. You can see the finished trim below, it looks a bit different from the one above, you can tell at a glance who needed more work and shaping.

Now just repeat on all four feet, and X amount of times till everyone is done, do your spring lambs just to give their feet a look over and mark their condition and conformation down in your farm book.

This is a Homestead Blog Hop Post

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Stepped on a nail!

I know, I know, you are thinking it was me, cuz I’ve done that twice this year, once in the barn and once in the yard, and yes, I know that it would be just better to a point to burn the wood and then collect the nails but the issue with that is most of the wood has been in good enough shape to be reused, however those piles of used boards with nails still on them, need to be flipped down, so that there are no nails up facing.

However this time it was all a certain moo cow’s fault, but I am ahead of myself, so this morning when we went down to get Girl from her open box stall to bring her out to the field to have access to the big pasture and the round bale hay feeder (she has a small hay feeder in her stall as well) she was lame on her left foot.. she followed Dh up half way as he came to get me.

So first grab the hoof care trimmers and to clean out her foot, not alot of cleaning needed really, and I am so glad that I have trained her to “give” her feet since she was a few weeks old, so I am giving warning, that unless you have a well trained cow, please don’t walk up to your cow in a pasture and expect to be able to lift their foot and work on it.

So she gave her hoof, let me massage and check her shoulders, leg and hock, no swelling, no sore spots, she was nice and calm, she let me clean the tiny bit on the hoof itself, no swelling, a little bit of heat from just above it, the other legs are all good no issues, but there was once it was cleaned up a small tiny dark spot on the underside of her hoof.. HUH..

So checked her stall, silly cow had pushed off a 2 by 4 and flipped it down on the ground and had clearly stepped on the board and driven the nail into her foot, now the good news was that the nail was very short, so it could not have gone to deeply into the hoof itself, the bad news is that a old nail in cows hoof according to my cow book almost always gets infected without treatment.

So her foot was bathed, treated, and extra three loads of bedding put down in her bedding area, checked to make sure she was eating her hay-check, eating her morning feed-check, drinking her water-check, she did her business-all normal check, able to get up and down easily-check, laying normally-check.

So per the cattle health book, we also gave her a long acting pro-active shot of antibodics,  I don’t like to just jump to antibodics, and I will continue to soak and clean her hoof, and provide all kinds of extra checks and care to make sure she recovers fully. However when the book and vet tec both agree that when it comes to this kind of wound, as I can’t clean it deeply enough that its better to give the shot, then to wait and see if, and then risk having to have the vet come and do more aggessive treatment.

So had to measure her out to get the most up to date info on her weight for correct dose, she was more interested in her cuddles from Dh then what I was doing.  Spent the next twenty min with her in the barn, just doing chores but keeping an eye on her. Reactions are rare and I have the correct meds to give in case it did happen.

Thankfully, no reaction, has been either standing eating hay or laying down chewing cud when I have been checking in on her, can you believe that this is the first health issue we have with girl since she had a light touch of sours the first couple days we got her home..

Let me tell you its times like this that I am so glad that she is such a calm cow with a great temperment and that we worked as hard as we did and do on her training, so that when you need to touch her all over, or lift a foot, or give a shot you can do it safely for both yourself and the cow.

Now its just a matter of time and followup care and we should see improvement within the next 48 hours.

Ps, I wrote that post yesterday, so this mornings update, swelling down, putting about 10 to 20 percent more pressure on foot/leg, still in good spirits, gave her a shoulder/leg massage, cool compress and overall happy with the progress.

Posted in Critters | Tagged | 3 Comments

Fowl or Gallino Rennet for cheese making

I have recipe, its basic, but its 2 dried gizzards to 3 pints of fresh warm milk.. Take your clean dried salted gizzard membrenes(not the meat part, just the dried lining), pour hot water on it, let sit (they seem to flex between four to eight hours) and then heat milk, add and follow all other normal cheese making, says it give a wonderful soft curd compared to calf or lamb rennet. Read more from a part one of this journey

So here was my first attempt, I poured my very hot water on the dried salted gizzard skin (note, it does not smell that great when the hot water hits it)I let it sit for six hours before straining it for use. I used three pints of whole milk, I heated it, added my culture, and then the gizzard water rennet, I got alot of good size curds on the top of the milk much more quickly then I expected, now it was a waiting game, it said to wait two to three hours in most of the recipes I could find.

This made a much firmer cheese curd then I expected given what I had read, however it didn’t turn all the milk (I will make Riccotta next with what is leftover).

I did get a good amount of cheese, just not as much I felt I should have, I was able to make one soft white cheese ball for cooking use, and one herbed/spiced soft cheese log.

The basic soft white cheese it made was smooth with a nice silky texture, I would like to play around with cultures to see how it effects flavour, this would work wonderful in many different pasta dishes.

The cheese log blended wonderfully and will sit in the fridge for a while allowing the flavors to meld,.

So while I would like to do some tweeks, play with heat temps, figure out what cultures work best, overall this was for sure a success!

This is a Homestead Barn Blog Hop Post

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