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Farmgals Bucket List : Farmgal's Bucket List
Farmgal Rant..
I am sorry to have this rant, I might not even post this.. I most likely will and I am sure I will lose a reader or two.. but I have to write this.. If you live in an apartment or a tiny condo in the city, you can be many things.. You can be […]
I Yield I Yield LOL
Ok, its just going on record that we are going to be “in just in time mode” on most things this year. Let me give a example.. we have pulled at least a hundred or two wild parsnips but then we needed to focus on this or that.. and suddenly this week, we are like.. […]
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Just Another Day on the Farm -Small Updates/Extra Photos!
Top Posts & Pages
- So, you are thinking of Burying Food in your Garden?
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- Beef Barley veggie soup.. Canning
- Homemade Special Treats for the Cow/Horse/Sheep
- Cottonwood Buds Salve
- How to use the Baggy Method to Start Seeds
- Making Paper out of Cow Manure
- Making homemade wool tags for the garden
- My most available local wild fruits-ChokeBerries and Elderberries.
- Thermos Shuttle Chef Review -5 years later!
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Category Archives: food
Canning Dark Brown Beans
It seemed like the perfect day to can up some dark spicy beans. I set a whole bag of navy beans to soaking last night, changing the water twice. This morning into my big pot went the beans and my … Continue reading
Posted in Charcuterie, food, Food Production and Recipes, frugal
Tagged Canning, Canning Baked Beans, Cost cutting measures, Dark Baked Beans, Frugal
5 Comments
Fresh Creamy Horseradish Sauce
It the perfect time of year to head out and dig out some fresh new horseradish root. The first year root is still so young, smaller flexible, and much less heat than second year roots will be. Do you … Continue reading
Can we talk about Bee’s for a moment?
My Plum tree’s are in full bloom.. so many other things in bloom as well.. including creeping Charlie and the Violets, the wild strawberries and of course all the currents. But there is something missing this year.. Bee’s.. Where are … Continue reading
Wild Violets Uses
There are folks that consider these weeds as they freely grow in my local area, so I would consider them a “wild” harvestable food. The perk of this, is that you should be able to find yourself some of these … Continue reading
Canning Round up for June – 2017
2017 Please note for ease of tracking, I will be rounding everything up or down into pints.. example, if I do 7 quarts of something, it will be written as 14 pints, if I do 8 80z jars it will be written as 4 pints.. you get the idea.. It will make my life so […]
Canning Round up for May – 2017
2017 Please note for ease of tracking, I will be rounding everything up or down into pints.. example, if I do 7 quarts of something, it will be written as 14 pints, if I do 8 80z jars it will … Continue reading
Canning Round up for April – 2017
2017 Please note for ease of tracking, I will be rounding everything up or down into pints.. example, if I do 7 quarts of something, it will be written as 14 pints, if I do 8 80z jars it will … Continue reading
Baked Squash Soup
Like many fellow gardeners, we have squash on our counters that need to be used up or for the more frugal folks, a good winter squash is a outstanding way to make a thick meaty or not stick to your … Continue reading
Keeping it real on the farm 2016
This was our lovely New Years Day Dinner, the works.. turkey, stuffing, mashed, green beans and gravy.. it was so good.. it was also a reminder that I only got 1 turkey baby on the farm.. one.. that’s it.. It … Continue reading
Posted in food, Food Storage, Garden harvest, gardening, homestead
Tagged garden harvests, Heritage sqaush, homestead, keeping it real on the farm, permaculture, soft fruit
2 Comments