2017  Please note for ease of tracking, I will be rounding everything up or down into pints.. example, if I do 7 quarts of something, it will be written as 14 pints, if I do 8 80z jars it will be written as 4 pints..  you get the idea.. It will make my life so much easier when I am the math each month for a round up this year..  I will try? to keep the page updated on this on the blog directly but will only share this post at the end of the month. It will be both a monthly round up and a running count for the year.

Total Pints to date for 2017- 114 Pints

• Canning Running List.
  19 pints of Turkey Veggie Barley Soup
  9 pint of rabbit meat
  4 pints of raspberry-Ginger Jam
  6 pints of blood orange marmalade
  3 pints of kumquat marmalade
  4 pints of lime marmalade
  4 pints of Lemon Crown Royal Jelly
  4 pints of Pink Grapefruit and Rose Petal Marmalade
  6 pints of Seville Orange Marmalade
  9 pints of Beet Pickles
  18 pints of Canned Pork
• 5 pints of plain sweet bread and butter Sunchoke pickles
• 1 pint of Sweet Bread and Butter Sunchoke and Pepper Pickles
• 4 pints of Dill Sunchoke Pickles
• 9 pints of ham bean soup
• 9 pints of rabbit stew

Feb Update
No canning done in Feb – However I used a total of 47 pints from the pantry thoughout the month of Feb. Out of homemade Canned Corn

March Update
March was a lean canning month (which just makes sense when you don’t buy much off the farm)
-9 pints of Pickled Beets
18 pints of ground pork

April Update

• 5 pints of plain sweet bread and butter sunchoke pickles
• 1 pint of Sweet Bread and Butter Sunchoke and Pepper Pickles
• 4 pints of Dill Sunchoke Pickles
• 9 pints of ham bean soup
• 9 pints of rabbit stew