Canning Round up for June – 2017

2017  Please note for ease of tracking, I will be rounding everything up or down into pints.. example, if I do 7 quarts of something, it will be written as 14 pints, if I do 8 80z jars it will be written as 4 pints..  you get the idea.. It will make my life so much easier when I am the math each month for a round up this year..  I will try? to keep the page updated on this on the blog directly but will only share this post at the end of the month. It will be both a monthly round up and a running count for the year.

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Total Pints to date for 2017- 272 Pints

  • Canning Running List.

    19 pints of Turkey Veggie Barley Soup

    9 pint of rabbit meat

    4 pints of raspberry-Ginger Jam

    6 pints of blood orange marmalade

    3 pints of kumquat marmalade

    4 pints of lime marmalade

    4 pints of Lemon Crown Royal Jelly

    4 pints of Pink Grapefruit and Rose Petal Marmalade

    6 pints of Seville Orange Marmalade

    9 pints of Beet Pickles

    18 pints of Canned Pork

  • 5 pints of plain sweet bread and butter Sunchoke pickles
  • 1 pint of Sweet Bread and Butter Sunchoke and Pepper Pickles
  • 4 pints of Dill Sunchoke Pickles
  • 9 pints of ham bean soup
  • 9 pints of rabbit stew
  • 5 pints of Rabbit Meat
  • 18 pints of lamb stew meat
  • 18 pints of lamb stew made with veggies and barley
  • 4 pints of lilac jelly (8 half pints plus one 4 oz)

 

Feb Update

No canning done in Feb – However I used a total of 47 pints from the pantry thoughout the month of Feb. Out of homemade Canned Corn

March Update

March was a lean canning month (which just makes sense when you don’t buy much off the farm)

-9 pints of Pickled Beets

18 pints of ground pork

April Update

May Update

  • 5 pints of Rabbit Meat
  • 18 pints of lamb stew meat
  • 18 pints of lamb stew made with veggies and barley
  • 4 pints of lilac jelly (8 half pints plus one 4 oz

 

June Update – 118 pints (not a bad month canning)

  • 14 pints of rhubarb Juice
  • 12 pints of rhubarb
  • 12 pints of rhubarb berry mix
  • 28 pints of tomato sauce
  • 16 pints of rhubarb-raspberry mix
  • 14 pints of strawberry rhubarb mix
  • 9 pints of rhubarb-cherry mix
  •  3 strawberry-kiwi-banana jam
  •  6 pints strawberry jam
  • 3 pints strawberry juice
  • 1 pint of haskap jam
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