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Farmgals Bucket List : Farmgal's Bucket List
Farmgal Rant..
I am sorry to have this rant, I might not even post this.. I most likely will and I am sure I will lose a reader or two.. but I have to write this.. If you live in an apartment or a tiny condo in the city, you can be many things.. You can be […]
I Yield I Yield LOL
Ok, its just going on record that we are going to be “in just in time mode” on most things this year. Let me give a example.. we have pulled at least a hundred or two wild parsnips but then we needed to focus on this or that.. and suddenly this week, we are like.. […]
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Tag Archives: recipes
Canning Pantry -Beets, Beef and Chicken Soup
The Canning pantry on the farm has been in steady use for the past two years with not much refill, between my own personal health issues, Hubby’s foot issue getting him a medical leave to work full time from home … Continue reading
Posted in Canning
Tagged beets, Can what you eat, Canning, Canning Pantry, Canning what you grow, Deep Pantry, Farm Life, food, Garden, Gardening, Grow what you eat, kitchen, kitchen days, recipe, recipes, Rotate your canning
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Its Coltsfoot bloom time!
Its that time of year that the coltsfoot blooms are up and out on the sunny days, they come out before the leaves and while its a very good idea to dig out the creeping roots in your spring garden … Continue reading
Posted in Gal in the Garden Series, Garden, Herbal Pantry
Tagged Canning, Coltsfood cough syrup, coltsfoot, Coltsfoot flowers, Coltsfoot stems, Dog Photography, flowers, food, Forage, Garden, Health, Herbal, Herbs, recipe, recipes, Spring harvest
3 Comments
Heart Burger Recipe
You bought a whole animal be it beef, lamb, goat or pork, or you are raising small stock, rabbit, or fowl and you find yourself with a heart or hearts. i have a number of heart recipes in the recipe … Continue reading
Posted in food, grass fed beef, recipes
Tagged Beef heart, burgers, dinner, Eat what you harvest, food, Grassfed Beef Heart, heart, heart is healthy, heart recipe, Reason's to eat heart, recipe, recipes, Waste not
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Sheet Pan Frittata Style
Breakfast for the week or supper for a crowd, when it come to the busy spring egg season, Frittata’s are a wonderful choice to be able to use up a dozen eggs in one go! Cut into supper portions, to … Continue reading
Posted in Breakfasts, recipes, Toonie Tuesday, Waste not
Tagged Breakfasts sheet pan, cooking, egg prices, Eggs, food, frittata, Frugal dinner choices, Health, Meal prep, nutrition, Potatos, recipes, Spring eggs, Spring Greens, Toonie Tuesdays, turning leftovers into a new dish, using up leftovers, Waste not want not
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Farmgals Lasagna Recipe
Farmgal’s Lasagna Recipe #3 Green Filling layer one 3 cups of finely chopped fresh spinach or two cups thawed and drained frozen 2 eggs, farm fresh if you got them! 1 cup of cottage cheese 2 tsp of your favorite … Continue reading
Posted in recipes
Tagged Beef Lasagna, canada eh, cottage cheese, dinner, Eat what you grow, Farmgal's Recipes, food, grass fed beef, Homemade, just another day on the farm, Large batch Cooking, lasagna, Meal time, pasta, pot lucks, recipes, Spinach, Support your local farmers, tomato sauce
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Canning Up : Hibiscus Tea Concentrate
I love a good canned Tea Concentrate Hibiscus has so many traditional health benefits that it was the clear winner for me to make up a batch for the fridge first and then for the canning pantry! Hibiscus Tea Concentrate … Continue reading
Lent 2025
Well, i normally do give up something in honor of lent, something small but regular that makes me pause and think a little more deeply on life and how it should be lived, on what i am giving back to … Continue reading
Posted in At the kitchen table
Tagged cooking, fish friday, food, Lent, meatless, recipe, recipes, Respecting values, soup
6 Comments
Burger and Corn Soup
Sometimes we just need a simple soup, a clear flavor filled broth with hints of sweetness from the corn, along with some good old fashion filling from the meat and pasta. Beef Corn Soup Recipe 1 pound of ground burger … Continue reading
Posted in Eat what you grow, Soups and Stews
Tagged bone broth, Bulk Buys, Corn, dinner, Eat what you grow, food, Frugal, Garden, grass fed beef, Grow what you eat, Grow your own, homemade soup, local food shed, Pantry, recipe, recipes, Simple soup, soup, Winter Soups
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Ham Maker Review
While i like cooking roasts and chicken and such for both meals and leftovers, the truth is, i like having precooked sandwich meats in the fridge. Wow the price on these has just gone crazy! I don’t mean the good … Continue reading
Posted in At the kitchen table, Food Production and Recipes
Tagged Control what you eat, dinner, Dried veggies, Eat what you grow, food, Frugal, grassfed beef, Ham Maker Review, Hammaker, Herbs, Homemade Sandwich meats, Powdered veggies, Premade, recipe, recipes, Sandwich meat round sliced, sandwiches
2 Comments
