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Farmgals Bucket List : Farmgal's Bucket List
Farmgal Rant..
I am sorry to have this rant, I might not even post this.. I most likely will and I am sure I will lose a reader or two.. but I have to write this.. If you live in an apartment or a tiny condo in the city, you can be many things.. You can be […]
I Yield I Yield LOL
Ok, its just going on record that we are going to be “in just in time mode” on most things this year. Let me give a example.. we have pulled at least a hundred or two wild parsnips but then we needed to focus on this or that.. and suddenly this week, we are like.. […]
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Top Posts & Pages
- Old Fashion No Bake Mudpie Cookies Recipe
- Carrot Pudding for Christmas
- Salt Cured Leg of Lamb
- Rabbit Liver Pate Recipe
- Goose Pot Pie Recipe
- Savory Fall Venison Heart Stew
- Messy.. to messy, driving me right up the barn wall!
- Rabbit Side Bacon or Jerky Recipe
- Creamed Pork Spleen on Toast-Recipe
- Beef Barley veggie soup.. Canning
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Category Archives: 30 day challanges
Beef Stock Cube Homemade
In prepping to clear my freezers of last years beef before this years order comes in mid dec, i need to use up the very last of the beef stock bones. I had been luck enough to get extra soup … Continue reading
Dried Liver Dog Treats
This is without a doubt the most beloved dog treat the house is dried liver treats. I thaw the liver slices, cook them just covered in water till just cooked. At that point i take them out and lay them … Continue reading
Freezer Camp Time for Extra Drakes
With the cold and snow coming soon? Maybe? Its been a very warm and dry November so far, my eye is on the big drakes that are running as the drake flock. I have plans to make some of my … Continue reading
Posted in 30 day challanges, Duck
Tagged Breeding ducks, Cured Duck Breast, Duck breast, Ducks, Eat what you have, Fall Butcher, Freezers camp
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Yellow Split Pea Soup Recipe
Today is a perfect fall day to cook off a pot of Canadian Style Yellow Split Pea Soup I plan on enjoying it fresh made and canning up of the leftover soup into pint jars. In the oven slow roasting … Continue reading
Posted in 30 day challanges, Soups and Stews
Tagged Canning, dinner, Eat what you grow, Fall harvest, food, ham, Health, pork hocks, recipe, recipes, slow cooking, soup, split pea soup, yellow split pea
4 Comments
Recycle
While we have the bin for a good amount of things, other things need to go to the dump itself for a more special Recycle program. In this case we had older or broken electronics for recycling. Different locations within … Continue reading
Posted in 30 day challanges, Real Life
Tagged dump, electronics recycling, environment, local dump, Recycle, recycling, sustainability, sustainable
2 Comments
Beef Barley Fall Root Based Stew Recipe
Fall Root Veggie Beef Barley Stew This Stew uses a lot of fall root veggies, i did a mixed blend of Potato, Sweet Potato, Carrot, Winter Turnip and Parsnip. You are welcome to create your own fall root blend as … Continue reading
Posted in 30 day challanges, Soups and Stews
Tagged beef stew, broth, dinner, Eat what you grow, food, Food Production and Recipes, Garden, Health, recipe, recipes, Root Veggies, soup, soups, stew, Veggies, whole food
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No Buy November 2024 Week 2 Overview
Nov 8th – The planned costs for the 30 yard bin was sent out on this day, it was posted on at the start of the challenge and it was followed up on. it is already half full at this … Continue reading
Purge as Required
Last time one of the big 30 yard bins arrived on the farm was for the big change over and house update, out went the old oil tank and furnace, all the duck work and so much more, a change … Continue reading
