Category Archives: Food Production and Recipes
Meat Pies- A easy one pie plate meal
This recipe turned out to be just yum! I made my regular pie crust but with a touch more salt then normal in it to go with the meat.. I cooked up half a pd of pork/half a pd of … Continue reading
How much Sugar did we use in a year on the farm!
This post is mainly from How much sugar did we use in 2011 with a five year update.. As I dipped into a small dish of yugurt and strawberries as a afternoon snack, I made a note in the farm … Continue reading
Posted in Canning, Food Production and Recipes, Food Storage
Tagged Canning, eating less sugar, Food Production and Recipes, Health, How much sugar do you use in a year on the farm, Sugar, sugar and its effects on blood, Tracking your sugar useage, Using sugar in canning, ways to preserve food that does not use sugar, ways to preserve that uses little sugar, Weight Loss
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Green Onion and Cheese Pie
One average size pie dough bottom, roll it nice and thin if possible, you can use a sweet dough but a basic one is just fine.. 6 large chicken eggs or 4 large duck eggs 2 extra big green onions … Continue reading
Strawberry Custard Pie
This dessert is as easy or as hard as you want it to be.. Homemade pie dough or a bottom store shell.. baked and cooled Homemade vanilla custard or vanilla instant pudding, two cups worth. if homemade, make vanilla milk, … Continue reading
Garden 2015- Radish
Ok, I need to get back into the swing of things on the blog, and I really! need to do a this and that post cause there are so many new little things happening.. however I also want to get … Continue reading
The First of the Wild Greens
I will tell the truth that I had hoped to find enough Dandelion leaves to do a pesto for the pizza, but alas, there is just not enough ready, after careful looking and picking just three to five leaves on … Continue reading
Peanut Butter Cheesecake Fluff Recipe
Ok, first off lets just say, its not a real cheesecake, I am not even sure why its called that other then it had creamed cheese in it. This recipe is a mix and a flob to two recipes I … Continue reading
Baked Rabbit on a bed of Dates and Onion.. Flash Back Fridays Recipe
Looking for a interesting way to use up a nice big old rabbit leg with thigh attached, this is a lovely way to do so, serve with a side of mashed, or green salad or mixed fresh veggies.. This is … Continue reading
Sweet Treat.. Fast = Tarts..
So when I was home at my moms last fall, I saw a tv ad that had a phone call from mom and she would be there in n hour and the daughter has nothing to serve with tea and … Continue reading
Beefed up Corn Pudding Recipe with Mashed!
Beefed up Corn Pudding recipe Inspired by Kodi’s Aunts Recipe but also by a recipe found in Fat-Back and Molasses, a collection of favourite old recipes from Newfoundland and Labrador. 1 onion-Peeled and finely diced 1 cup cooked and diced Leftover Beef 2 … Continue reading
Posted in Food Production and Recipes
Tagged beef, corn pudding recipe, Farm Fresh Eggs, Food Production and Recipes, Frugal, Garden, Greens
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Just another Day on the Farm 