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I am sorry to have this rant, I might not even post this.. I most likely will and I am sure I will lose a reader or two.. but I have to write this.. If you live in an apartment or a tiny condo in the city, you can be many things.. You can be […]
Ok, its just going on record that we are going to be “in just in time mode” on most things this year. Let me give a example.. we have pulled at least a hundred or two wild parsnips but then we needed to focus on this or that.. and suddenly this week, we are like.. […]
- sorry folks I tried to upload these yesterday but the net was wonky and refused to work with me.. its a new day.. n… twitter.com/i/web/status/1… 7 hours ago
Top Posts & Pages
- Chick, Turkey Pullet and Ducking Updates.
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- The Spruce Tips -Recipes and Idea's.
- Homemade Special Treats for the Cow/Horse/Sheep
- Farmgal's Photography - May 23rd 2019
- Burdock Leaf Tea.
- Making Paper out of Cow Manure
- Thermos Shuttle Chef Review -5 years later!
- German Based Lung Soup Recipe -Part Two
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Category Archives: Food Production and Recipes
2 cups flour, 1 tsp salt, 1/4 cup of dried Crumbled Nettle, 1 and half tbsp water, 3 duck eggs, kneed it all together and then let it rest at least 30 min with a damp tea towel over it, … Continue reading
Like many fellow gardeners, we have squash on our counters that need to be used up or for the more frugal folks, a good winter squash is a outstanding way to make a thick meaty or not stick to your … Continue reading
This is a super easy recipe, can be made into a thin cornbread pan, muffins or as shown above in a cornbread pan.. 1 1/2 cups buttermilk ( you can use powdered buttermilk, really buttermilk or whole milk with two … Continue reading
When its a busy day on the farm, (like today is) its a lovely thing to put a chili into the crock pot and just let it cook away so that your house smells awesome when you come back in … Continue reading
I have made this recipe a few times now, its still yummy! I wanted to can up a batch of white beans in tomato sauce for the pantry use, so this is a large batch, as I canned most of … Continue reading
This recipe turned out to be just yum! I made my regular pie crust but with a touch more salt then normal in it to go with the meat.. I cooked up half a pd of pork/half a pd of … Continue reading
This post is mainly from How much sugar did we use in 2011 with a five year update.. As I dipped into a small dish of yugurt and strawberries as a afternoon snack, I made a note in the farm … Continue reading
One average size pie dough bottom, roll it nice and thin if possible, you can use a sweet dough but a basic one is just fine.. 6 large chicken eggs or 4 large duck eggs 2 extra big green onions … Continue reading
This dessert is as easy or as hard as you want it to be.. Homemade pie dough or a bottom store shell.. baked and cooled Homemade vanilla custard or vanilla instant pudding, two cups worth. if homemade, make vanilla milk, … Continue reading