Category Archives: Baking

Rhubarb Cake Recipe – Spring Rhubarb and Ginger

                                                               Happy May Day! It was fitting that in the cold bitter spring rain, I headed out with a knife in one hand and poking though my 30 rhubarb plants, I took the biggest stalk off 8 of them (worth … Continue reading

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Buttermilk, Ginger, Lilac Flower Cake

Buttermilk Ginger Lilac Flower Cake 1/4th cup butter 1 cup of sugar 2 large eggs 1 cup buttermilk 1 cup dried lilac flowers 2 tsps. of fresh grated ginger (or 1 tsp fried powdered ginger) 2 cups flower 1/2 tsp … Continue reading

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Cranberry Coconut Cake Recipe

Moist cake with bits of tart cranberry an hints of coconut blend perfectly together on this one. Dear Hubby said, winner, make again an blog this one 🙂 Cranberry Coconut Cake 1/4th cup butter half cup sugar 8 0z of … Continue reading

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Baked Stuffing -Mushroom

Now sometimes when we make everything at home, we can have lots of leftovers or maybe we had a opps,  in this case, I made a double batch of bread dough, got busy and forgot that I had not added … Continue reading

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Mudpie No Bake Cookies

Farmer T makes a fine mudpie cookie, they are sweet and so chocolate.. yum.. However I had a craving for the Mudpie Cookie of my childhood, so had to call my momma for this recipe, its just not something I … Continue reading

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Blueberry Lemon Bar Recipe

The bottom is the standard graham crumb crust, 2 cups with the required 1/4 cup melted butter, mixed and pressed into the pan. The lemon layer is a standard lemon pie filling, freshly made and spread evenly, chill the pan … Continue reading

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Apple an Raisin Cake

This recipe is listed as coming from Grandma Brownell.. Apple Sauce Cake Half cup of Lard 1  cup of sugar 2 eggs 1 cup unsweetened apple sauce 1  cup of raisins 1 tsp clove 1 tsp nutmeg 1 tsp Salt … Continue reading

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Cherry Cream Cheese Fluff Dessert

Now I have loved this dessert for a long time but the cool whip, the canned pie filling and the graham cracker crust meant that this recipe got put to the side for many years. I decided to farmgal it for … Continue reading

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Upside Down Plum Cake

I took out a bag that holds six cups of Ontario grown yellow plums that I cut into quarters and pitted in the height of summer, put a touch of sugar on them and froze for winter use Upside Down … Continue reading

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Date Bran an Oatmeal Cake Recipe

Date, Bran and Oatmeal Cake Recipe Half a cup of butter (or your choice) Half a cup of sugar 1/4th cup of fancy molasses Half a cup of Bran Half a cup of Oats One cup of very hot water, … Continue reading

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