Tag Archives: Canning

Duck, Duck, Goose..

Nope, just duck! Lots and Lots of duck LOL Hold on fellew bloggers and my wonderful readers, the coming next series of post are all about how to butcher out your duck and then take all those parts and process … Continue reading

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Food Storage Friday- Unprocessed real food Wrap up.-Week 5

Well  the challange for unprocessed real food month with its daily updates on idea’s and thoughts on how to use whole food in your diet finished up on Oct 31st.  I really enjoyed their daily post and idea’s, while I did feel that … Continue reading

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Sweet an Sour Grilled Quail Breast

This recipe is in the New Eld Hunter’s Cookbook, and I have not changed a thing, its amazing as it is! If you have access to Quail do give this one a try, or if you can’t find quail, consider … Continue reading

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Waste Food.. What’s your average percent?

As I sit here sniffing with a mug of hot herbal tea from local raw honey along with a bowlful of dried apple slices, I know just how lucky I am, Not just eating food that will provide enough calories … Continue reading

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Food Storage Friday Roundup- Week 3

Joining in the ranks of Canadian Doomer and others like Chile Chews,  and Backyard Farm along with unprocessed real food month with its daily updates on idea’s and thoughts on how to use whole food in your diet, we are eating out … Continue reading

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Can you believe it, still getting fresh Rasberries out of the garden..

As you know its eat out of your pantry but you got to love still getting fresh fruit from the garden in oct.. they are so sweet but they are winding down now so it makes this even more special. … Continue reading

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Emergency Meal Kit Challenge!

Homestead Revival is hosting a Emergency Meal Kit Challenge, its a interesting idea, I have to admit that DH was not quite on board, he just looked at me and said that is the point of the pantry, and I see … Continue reading

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Kohlrabi Recipes

Kohlrabi is a relative of the cabbage, its name is a german term for cabbage(Kohl)-Turnip(Rabi). Any of the white varieties are excellent for canning, the one above is Gigante, which produces large bulbs that stay tender and are excellent for … Continue reading

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Garden Overview 2011- Lots to give thanks for..

Well, I have been working on this all week, I also have been figuring out critter imputes in terms of meat, milk, eggs, last night we had a surprise in the little barn with a new clutch of peeping ducklings … Continue reading

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One Pumpkin-Four Recipes…

Well Good Morning, Its a perfect Fall day and I am starting in on my pumpkins, thought I would share what I am working from my first pumpkin, it weight in as 22.2 pds whole. So first I washed it, then … Continue reading

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