Author Archives: Just another day on the farm

Rabbit Freezer Camp-PG

Hi Folks Well, I know that I often read on different sites in regards folk’s thoughts in regards to meat and that it needs to be local and of course raised in a humane mannor, I agree with this.. but … Continue reading

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Ways to help keep warm

Are you thinking.. what the heck are these?? A way to help keep warm is the answer They are either a) fingerless gloves, helping keep your wrists/upper hands warm while you are doing regular house chores, or they can be … Continue reading

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Charcutepalooza January – Duck Prosciutto.

I like these blog challanges, Looking forward to canning a recipe per month and now I am going to aim for one or two new recipes per month in regards to Charcuterie, or in layman terms the ” craft of salting, … Continue reading

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Girl in training

So here is Girl taking a walk with me on the road this past weekend, she did really well,  of course as fate would have it, we had four of the folks that live around here all pass by while … Continue reading

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Frugal Tip in regards to Fruits or Veggies

Here’s a great little tip for you, if you are looking at Fruit or Veggies that are at a set price, this weeks examples where Pinapple and Bags of Apples for a dollar each.. The ladies at the pinapples where … Continue reading

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Do you like food?

Today is a thinking day, I burned though my workout this morning, it was for upper body strength and carefully did the most basic Kettle Bell move, called the Swing, while watching in the mirrow with the photos on the … Continue reading

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Whole Grains and my “shhhh” Secret

Ok, I will admit that this DD Challange has me reaching out and researching more local grains and suppliers, which is awesome, but I am going to own up to a little Secret of mine.. As I was just making a … Continue reading

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Our Workout.. Shoveling Snow..

Its funny, most folks don’t hand clear a lane as big and long as our’s and to be fair, if we get a really bad storm/drifting, we hire a friend down the road to come and plow it out and … Continue reading

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Winter Challange Meal #6

Dark Day Challange Meal #6 This weeks homegrown food is Pea’s, I opened a bag of fresh frozen green Pea’s from the summer and what I can say.. heavenly with fresh local mushrooms. We planted pea’s three times over the past … Continue reading

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Salmon Coucous Meatloaf

Salmon Meatloaf with Green Beans/Mushrooms and Mashed Salmon Coucous Meatloaf Recipe 3 cups Baked Fresh Salmon 2 Farm Fresh Eggs 1 Heaping TBSP of Horseradish 1 clove Garlic -shedded 1 small onion-Diced-Ok I  Diced, but I would recommend Finely Diced … Continue reading

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