Category Archives: sheep
Salt Cured Leg of Lamb
or a kind of “prosciutto d’agnello”. I took two legs of lamb with bone in about a eight pd approx, and made a brine of salt in gallon of water, I added salt till an egg would float, and then I … Continue reading
Lamb Breakfast Patties
Well, I wanted to make some breakfast sausage for this week, I took out two of the shoulder roasts and let them thaw out overnight, so this morning, I split them in two and then cut off the main amounts … Continue reading
Posted in Food Production and Recipes, frugal, local food, sheep
Tagged 100 mile food challange, Food Production and Recipes, Frugal, sheep
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Soon, just another few weeks
An new lambs and fresh milk will be on the farm, Our first lambs will be coming by the end of the month, and while most of our girls are getting a bit wide, some of them are looking downright … Continue reading
Just another Day on the Farm 