Lets look at some of Farmgal’s Rhubarb Recipes over the years posted on the blog.

Strawberry Rhubarb Pie (something you can find locally in spring at all the stores)

This is a very much a standard spring pie across Canada.

One more recipe for you to check out.. Rhubarb on a Cloud Pie

Rhubarb and Saskatoon Pie

However in Western Canada and from own family, you were much more likely to be served a Rhubarb and Saskatoon Pie

Rhubarb Crisp

A much loved treat by all.. This one is a Oatmeal Crisp Topping.

Rhubarb Apple Mint and Spruce Tip Crisp

This may seem like a different mix of things but trust me on this, the flavour blend is delightful, if you can not get spruce tips, just try a rhubarb and Apple-Mint pie

Rhubarb and Dumplings

This is a great afternoon meal snack, its quite filling on its own and can even be served as a breakfast in spring.

Rhubarb Nettle Iced Tea Recipe

Some people like to add more rhubarb and less Nettle, some like it sweeter or less sweet, some like the slight thickness to the drink that the rhubarb juice adds to it. It a wonderful fresh drink on a hot spring day in the garden’s

Rhubarb Relish

Pretty in Pink Rhubarb Jam

Pretty in Pink Rhubarb Jam

8 cups of peeled, cored Diced Zucchini (a way to use up those big Zucchini)

4 cups of washed, diced Rhubarb

1 cup of finely chopped Fresh Apple Mint

2 cups of unsweetened Apple Juice

4 cups of Sugar (could go down to 3 cups if you wanted)

In a steel pan, med heat, bring to a simmer and cook till the Zucchini is soft and clear about 30-40 min or so use a blender to make it smooth, back into your steel pot, bring back into a simmer Don’t forget to skim it, add one package of pectin(follow directions), then place into hot clean jars and water bath process for 10 min. Makes 4 pints

Orange Rhubarb Chutney Relish

This recipe works really well as a BBQ sauce for all kinds of meats but Chicken and Rabbits its delightful!

Rhubarb Ginger Cake

A lovely lightly spiced cake with tart bites of spring rhubarb.

Carrot Ginger Rhubarb Flower Soup Recipe

A great way to introduce the rhubarb flower to your family