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Farmgal Rant..
I am sorry to have this rant, I might not even post this.. I most likely will and I am sure I will lose a reader or two.. but I have to write this.. If you live in an apartment or a tiny condo in the city, you can be many things.. You can be […]
I Yield I Yield LOL
Ok, its just going on record that we are going to be “in just in time mode” on most things this year. Let me give a example.. we have pulled at least a hundred or two wild parsnips but then we needed to focus on this or that.. and suddenly this week, we are like.. […]
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Tag Archives: Forage
Foraging in February Garden Zone 5a
With Winter having a very firm grip on us with loads of fresh snow, there is not a lot of forage available right now, in the “hunger months” A single serving of raw High Bush Cranberries (100 grams) contains 25 … Continue reading
Posted in 100 mile diet, Forage, local food
Tagged 100 mile diet, Canadian, Canning, cranberry-sauce, Eat what you grow, food, Forage, Fruit syrup, Garden Zone 5, High Bush Cranberries, HIgh bush Cranberry BBQ, High bush Cranberry Tea, Lean times, local food, Native fruit, Putting up, recipe, recipes, Wild Fruit, Winter Forage, Winter harvests, Winter Lean
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Spicy Horseradish High Bush Cranberry Mustard Recipe
Spicy Horseradish High Bush Cranberry Mustard Recipe 6 Cups of High Bush Cranberry’s * see Note 1 cup of brown mustard seeds 1 cup of Apple Cider Vinegar or Red Wine Vinegar 3/4th cup of sugar 1 tsp of salt … Continue reading
High Bush Cranberry BBQ Sauce Recipe
High Bush Cranberry BBQ Sauce 8 cups of late fall harvested after at least one or two good frosts softened High Bush Cranberry * (see note) 2 cups sugar or 1 1/2 cups honey 1 cup of vinegar (If you … Continue reading
Cottonwood Buds Salve
Cottonwood Salve or oil or Balm of Gilead Ah 2021.. if there has ever! been a year that you should be on top of getting your harvests on things that can only be harvested “ONCE” a year, this is the … Continue reading
