Category Archives: Food Production and Recipes

Grape Leaf Wrapped Duck breast with a Elderberry Sauce..

This recipe is perfect for late summer/early fall when the spring ducklings are fat and ready to be butchered, the last of the tender grape leaves are available and the summer crop of elderberries is hanging low on their branches.. … Continue reading

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Old Meat..

Lets face it, if you point in fact live on the cycle of the farm animals or if you hunt and live on the cycle of filling your freezer with your legally hunted deer, moose, elk or Boo before the … Continue reading

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Sweet Lamb Meatloaf with a side of baked Cabbage

Dh has his writers group tonight and so we won’t be home till late and I am finally starting to feel better, which leads me to my kitchen, and barn and yard etc.. O ya, back to the kitchen I … Continue reading

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Rasberry Fool Recipe..

We had this at my mom’s, her and my dad made it for a lovely family dessert, they made it out of ripped into peices of angelfood cake, whip cream, crushed homegrown and picked rasberries with a sprinkle of Almonds … Continue reading

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Fall Garden Tomato Based Lamb Stew Recipe

Tomato Based Lamb Fall Stew.. 1 pds of well trimmed lamb stew meat 20 to 25 roma style tomato’s fresh from the garden- Washed, cored and roughly diced, skins on 2 large onions- peeled and diced 2 cloves of garlic … Continue reading

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Fall potato crop – Bacon Potato Soup

Well, I have 50 pds of potato’s that need to be processed and I am truly unsure what I want to do with them.. can them, dried them and if so in what form, mashed and then crushed into instant, … Continue reading

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Ah Monday.. Lamb Chili Recipe.. Fall Style..

Yesterday I was having a bit of a visit and they were making chili.. its smelled so good! When I got home, I saw that Dh had picked a huge steel bowl full of Roma tomato’s a few large green … Continue reading

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Purple Yams and Giant White Radish came home with me..

I was so pleased to have found really good qaulity looking purpe yams to bring home, I also have a number of really nice orange yams and a huge Giant white Radish, the first plan is to make some yummy … Continue reading

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Lamb Loaded Meatloaf Recipe

Loaded Meatloaf One pd ground lamb (but would work with any other dark/stronger meat, otherwise adjust spices) 1 Large onion- Peeled and course grated 2 large carrots-Peeled and course grated 1 large potato-Fresh from the garden so skin on and … Continue reading

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Summer Stirfry with Free Range Chicken Breast Recipe

Here is our lunch today, I thawed and sliced into stirfry stripes a nice free range rooster breast, and then sliced up from the garden, four roma tomatos, two handfuls of green beans, a med size zucchini and from the store, a fourth of a … Continue reading

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