Author Archives: Just another day on the farm

March 13th- The Canadian Wartime Recipe Challenge 2015

  Its hard to believe that the past week as flown by in a crazy manner but its fish Friday again.. But we are going to take a Canadian slant today..  Lobster.. yup, Lobster, the fisherman were in huge hurting … Continue reading

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March 12th- The Canadian Wartime Recipe Challenge 2015

In Canada if you canned food, you could ask for extra sugar in order to do it, and you would granted a extra ten pounds of sugar, I would expect that most folks used it to put up jams, jellies … Continue reading

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March 11th- The Canadian Wartime Recipe Challenge 2015

Today we are going to talk potato.. a the lovely and lowly potato, it made up a huge amount of the calories depending on where you lived and what you did.. In one of the research I was reading it … Continue reading

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March Photo Challenge -12th

 

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Wells, Water and more Water..

I am going to be busy again today with adding in a few extra things but I will do my best to get at least two more posts up today, if I get in writer mode, I will get that … Continue reading

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March Photo Challenge 2015- 11th

Well, I wanted to get photos of my chickens today..  after I took the photo, I looked and went.. hmmm.. looking a little rough from their two months of winter lock down..  Boy are they enjoying their outside fresh air, … Continue reading

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March 10th- The Canadian Wartime Recipe Challenge 2015

Hello Folks,  I am going to be doing a bit of a cheat today 🙂 I have had a few things come up that are not only taking my time but have my mind so focused that I am not … Continue reading

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March Photo Challenge 2015- 10th

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Seeds starting.. Just a few yet!

Hello Folks, For those that are new to the blog, having gotten here one way or another, heads up, we bounce 🙂 I change what I write about based on what is happening on the farm, and so in some … Continue reading

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March 9th- The Canadian Wartime Recipe Challenge 2015

Lets talk about Bacon shall we.. Boy did the folks love their bacon, they loved it as a meat but they loved it just as much for the fat it came with.. this was not modern bacon, this was fatty … Continue reading

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