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Pork Roast with Fruit Chuntey

Posted on April 30, 2013 by Just another day on the farm

Fresh roasted pork with a fresh fruit chuntey, a mix of plum, pear, apple and onion simmered with a big of sugar, white wine vinager and some salt and pumpkin pie spice.. so yummy..

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This entry was posted in Food Production and Recipes and tagged Pork roast with fresh plum fruit chutney. Bookmark the permalink.
← Deep Fried Chitterlings- Nose to Tail Eating March
Creamed Pork Spleen on Toast-Recipe →

1 Response to Pork Roast with Fruit Chuntey

  1. Julie J's avatar Julie @ Outtakes on the Outskirts says:
    May 1, 2013 at 6:50 pm

    That chutney looks delicious!

    Reply

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