Tag Archives: ways to eat pate

Liver Pate Duck

Recipe 1 Tbsp of butter to melt to start the pan 1/2 a cup of finely minced onion 1 tsp of finely minced garlic Half a cup of fresh duck livers chopped into small pieces 1 tsp of ground dried red … Continue reading

Posted in Charcuterie, Duck, On farm Butcher | Tagged , , , | 3 Comments