Tag Archives: using up leftover

Steak with Spaghetti Squash Recipe

Posted on January 31, 2023 by Just another day on the farm

I have given a lot of thought to how I wanted to share in a casual way on No Buy Feb and March Pantry Challenge. I want to give myself loads of flexibility and yet at the same time have … Continue reading →

Posted in Food in jars, Food Storage, local food | Tagged Canning, Eating for health, Farmgal, Frugal eating, Homesteading, Local garlic, Local Grass Fed Beef, Pasta sauce, Spaghetti Squash, Steak with side of Spaghetti Squash pasta, using up leftover | Leave a comment