Category Archives: Food Production and Recipes

Fried Rabbits Livers on a bed of colorful veggies Recipe

Posted on January 9, 2013 by Just another day on the farm

This is a super simple recipe and makes a wonderful lunch or a lighter supper.. one rabbit liver per person is ideal, increase the veggies based on the number of folks to serve. I soaked the rabbit livers in whole … Continue reading →

Rabbit Barley Stew Recipe

Posted on January 9, 2013 by Just another day on the farm

As I have shared in a past post, I tend to cook off the neck, back and rib cages in a pot of water with a bit of vinager added to help draw out the best in the bone broth, … Continue reading →

Posted in Food Production and Recipes | Tagged Rabbit Barley Stew, Rabbit Barley Stew Recipe, Rabbit bone broth, rabbit recipes, Rabbits | 4 Comments

Bacon wrapped stuffed lambs heart recipe..

Posted on December 30, 2012 by Just another day on the farm

So simple, so good, use on a salad for a full meal or use in a wrap or sandwhich.. even dh best way he has ever had heart to date.. Trim your heart well, stuff with favorite stuffing or with dried … Continue reading →

Posted in Food Production and Recipes | Tagged bacon wrapped stuffed lambs heart recipe, lambs heart, stuffed fresh lambs heart, stuffed lambs heart salad dish | 1 Comment

Duck Breast Creamy Cabbage Stirfry Recipe..

Posted on December 22, 2012 by Just another day on the farm

Serving size for two.. 1 Extra large Duck breast (or two regular size) You could use beef instead.. 1 Large Onion-Peeled and diced 2 or 3 stalks of celery 6 to 8 med to large mushrooms 1/2 cup of chopped … Continue reading →

Posted in Food Production and Recipes | Tagged Country style Food, Creamy Duck Breast Cabbage Stirfry, Duck Breast Recipes | 1 Comment

Oatmeal Pie Recipe

Posted on December 6, 2012 by Just another day on the farm

Oatmeal Pie Recipe 4 eggs 3/4 c white sugar 1 1/3 c brown sugar 1/2 c melted butter or heavy cream 3/4 c. coconut 3/4 c. oatmeal 1/3 teaspoon vanilla. Mix together and pour into unbaked pie shell. Bake at 350 … Continue reading →

Posted in Food Production and Recipes, Life moves on daily | Tagged cream and oatmeal, Farmers pie using eggs, oatmeal pie, oatmeal pie Recipe, Ways to use farm fresh eggs | 3 Comments

Some of the best Bone Broth I have ever had! Suckling Pig bones roasted off.. Off the flavour Charts!!

Posted on December 3, 2012 by Just another day on the farm

This was so easy, I just roasted the bones and it made one of the most flavourful amazing bone broth with nothing else added that I have ever had the pleasure of tasting..

Posted in Food Production and Recipes, Life moves on daily | Tagged Bone Broth Health, Homemade bone broth, Pig Bone Broth, Suckling pig Bone Broth | 1 Comment

Home Cured Ham with baked onions/cabbage..

Posted on December 3, 2012 by Just another day on the farm

The young piglet home cured ham with bone in turned out lovely, it was not as firm as a typical older pork meat would be but the flavour was excellent, and I hae a good meaty bone to make a … Continue reading →

Posted in Food Production and Recipes | Tagged Home Cured Ham, Home cured Suckling Pig Ham, Large Black Meat | 1 Comment

Dandelion Mustard Recipe

Posted on November 23, 2012 by Just another day on the farm

T This recipe is credited to the late Rose Barlow.. Dandelion Mustard 1 cup of yelow mustard seeds whole 1 and 1/4th cup apple cider vinegar 1/2 cup of Dandelion syrip or birch syrup or dark grade b maple syrup … Continue reading →

Posted in Food Production and Recipes | Tagged Dandelion flower recipe, Dandelion mustard recipe, The Boreal Herbal, Whitehorse Dandelion Mustard Recipe | 7 Comments

Lamb Spruce Tip Beer, Veggie Stew with Bannock Topping Recipe

Posted on November 3, 2012 by Just another day on the farm

So lets start with the meat first, this dish would work with Lamb, Moose or Elk or a lovely grass-fed beef stew meat.. Ideally, you should thaw your meat in the fridge, then trim off any white skin, fat bits, … Continue reading →

Posted in Food Production and Recipes, Life moves on daily | Tagged Lamb Recipes, northern Cooking, Spruce syrup, Spruce Tip Bear, Spruce Tip Recipes, Spruce tip syrup for use in stews, Spruce Tip use in Recipes, Wild Game Spruce Tip Cooking | 1 Comment

Spruce Tip Beer

Posted on November 2, 2012 by Just another day on the farm

Now you may or may not depending on when you started reading the blog, me talking about all those amazing things you can do with fresh young spruce tips, I found a note book from my time when I worked … Continue reading →