Tag Archives: Rendering Tallow

Rendering Lard

Well, we are bit behind on the butchering but we are finally getting some really good temps for it and it will be happening over the next couple weeks, and so we need to make a lot more room in … Continue reading

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Rendering Lard and Tallow

Frozen fat, big rolls of fat, Thaw just enough to move it around but ideally cut it or grind it while its still mostly frozen for ease It always amazes me just how little fat you get, there is this … Continue reading

Posted in Food Production and Recipes | Tagged , , , , , | 2 Comments