So missing greens, can not wait to start wild foraging again! Tired of needing to buy my greens at the moment.
Hmmm, hubby brought home Jasmine rice, its nice but its not as good as my red rice, love that stuff.. and its USA grown, which means that it has a lot more controls then Asian Rice
The basic to this is of course that broccoli Slaw from the store but I added in dried Cranberries, raw pumpkin seed and a lovely diced sweet but tart apple with some sweet creamy dill dressing., so good!
Just another Day on the Farm 
Ha, so you are done! (Had’t paid attention to my email this morning; )
This sounds very tasty!
Here’s another recipe I received today, from a lovely blogging girl in Manitoba.
http://myfriendsbakery.ca/blog/sriracha-shrimp-with-lime-cucumber-slaw/
(I mean, what the heck, if you’ve got to go to the store for greens anyway; why not get some really-good-for-you-seafood while you’re at it? ; )
yummy, o that’s a good one
Making up a pot of Black Japonica right now. Non GMO /USA grown; got it at Costco.
I like the black rice as well..
I’m big on sprouting greens in the winter months. All your food photos make me drool!
thanks, that is a fun thing to read