Break your fast..

Or as we call it now, Breakfast, does it bring to mind, eggs, toast, porridge, or how about waffles or pancakes? Some lovely fresh fruit, with fluffy biscuits with sausage?

What about soup? Do any of you ever have soup for breakfast? I don’t ever remember my mom serving soup for breakfast, then we moved north, and I was invited to breakfast at a local’s and was served soup, it was tasty and very healthy and I enjoyed it alot and when I got home I wondered, why have I never done this before?

Then I was on a international flight and we were served fresh hot soup with our breakfasts and once again, it was perfect, most folks drink hot coffee, or tea which is fine, but why not consider a bowl of fresh hot soup for breakfast. You can make a light broth soup, and drink it from the mug, or if you are going to have a heavy busy day, you can go for a hearty soup. This was our breakfast for saturday morning, leftover roast beef, hashbrowns, fresh greens and mushrooms in a rich broth.

Considering that I will eat what is considered breakfast foods for lunch of dinner, pancakes, porridge, french toast and omlets as examples.. why not switch something that is considered a dinner meal and try it for breakfast!

So do any of you like soup for breakfast? If so, what is your favorite kind?

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1 Response to Break your fast..

  1. 🙂 Some mornings, I’ve heated up leftover stew for breakfast. Actually, pretty much any leftover is fair game. I think soup and rice are fairly common breakfasts in Asia.

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