Tag Archives: Goose breast stirfry served one creamy mashed spuds

Goose Breast Stirfry served with a bed of creamy mashed spuds

Goose Beast Stirfry Recipe Skinned, aged, cubed Goose Breast one large onion- diced One Red Pepper, half yellow pepper, half orange pepper cup of mushrooms, whatever kind you like one large carrot, thinly sliced Salt, Pepper, if you had it, … Continue reading

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