Tag Archives: Smoked Pan Fried Char with Sauerkraut recipe

Smoked Pan Fried Char on a bed of Green Cabbage/Sauerkraut

I was lucky enough to have some friends bring me down artic char from Iqaluit, Nunavut, Canada but good quality wild caught salmon will work in this recipe, so would fresh water trout. This is going to make meals for … Continue reading

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